Starostenko, Bogdana, Kristina Nechepurenko, Hanna Horbeko, Olena Zolotukhina, Roza Zorya, и Andrey Trubchanin. «TECHNOLOGY OF FISH SNACKS BASED ON MINCED FISH USING A PROTEIN SUPPLEMENT FOR PREVENTION OF CHRONIC GASTROINTESTINAL DISEASES». ScienceRise, no. 3 (июнь 30, 2020): 3-9. просмотрено декабрь 30, 2020. http://journal.eu-jr.eu/sciencerise/article/view/1343.