Yukalo, Volodymyr, Kateryna Datsyshyn, and Liudmyla Storozh. “IMPROVEMENT OF THE METHOD OF COMPARATIVE STUDY OF MILK WHEY PROTEINS ENZYMATIC HYDROLYSIS”. EUREKA: Life Sciences0, no. 5 (September 17, 2019): 52-57. Accessed March 29, 2024. https://journal.eu-jr.eu/life/article/view/993.