Skip to main content
Skip to main navigation menu
Skip to site footer
EUREKA: Life Sciences
Home
About
About the Journal
Submissions
Editorial Team
Privacy Statement
Contact
Publishing policy
Ethic norms of publication
Bioethics policy
Plagiarism and duplicate publication
Authorship: guarantees and liability
Competing interests
Rules for reject published articles
Handling complaints
Prevention of manipulation
Publication policy regarding advertising
Copyright notice
Current
Archives
News
Indexing
Search
Search
Register
Login
Home
/
Archives
/
No. 2 (2021)
No. 2 (2021)
Published:
2021-04-01
Agricultural and Biological Sciences
Formation of productivity of sowing peas depending on technology measures of cultivation in the conditions of the western forest-steppe
Mykola Bakhmat, Oleksandr Chynchyk, Kateryna Nebaba
3-8
Abstract views: 120 | PDF Downloads: 161
PDF
The characteristic of economically important traits of dairy cows depending on type of body constitution
Ruslana Stavetska, Yurii Dynko
9-15
Abstract views: 92 | PDF Downloads: 129
PDF
Agroecological influence of micronutrient fetilizers and seed inoculation on a soybean crop
Inna Fedoruk, Oleg Bakhmat, Yuri Khmelianchyshyn, Olesia Gorodyska
16-24
Abstract views: 100 | PDF Downloads: 134
PDF
Aflatoxicosis of crucians: experimental treatment and biological value of fish
Roman Petrov, Oleksiy Pidlubniy
25-31
Abstract views: 96 | PDF Downloads: 140
PDF
Ornamental plants in the Southern Region of Albania contaminated by entomoparasites of U/Order Coccoinea, Insecta Class
Lavdi Hasani
32-40
Abstract views: 91 | PDF Downloads: 129
PDF
Food Science and Technology
Assay of Bacillus cereus Emetic toxin produced in orange squash
Sunita Singh, Prachi Lad
41-55
Abstract views: 120 | PDF Downloads: 126
PDF
Low-molecular components of colostrum as a regulator of the organism redox-system and biological antidote
Ievgen Ivanov, Valentyn Kozheshkurt, Anatoly Bozhkov, Anatolii Goltvjansky, Victor Katrich, Vadim Sidorov, Taras Gromovoy
56-64
Abstract views: 130 | PDF Downloads: 128
PDF
Influence of form and size of a root on the storage life of kitchen beetroot
Ludmila Pusik, Vlаdimir Pusik, Veronika Bondarenko, Ludmila Gaevaya, Nina Lyubymova, Galyna Sukhova, Nataliya Didukh, Galina Slobodianyk
65-72
Abstract views: 111 | PDF Downloads: 134
PDF
PUBLISHER
ISSN
2504-5695
(Online)
ISSN
2504-5687
(Print)
Endorsed by
Information
For Readers
For Authors
For Librarians
Make a Submission
Наверх